Catering

Traditional, delicious and wholesome food, whether it be a sumptuous three course meal, light finger buffet, or canapés and champagne, The Park’s dedicated team pride it itself on delivering these with the highest quality.

The Park’s catering department can provide food and beverages for meeting, conferences and events for 2-150 people, specifically tailored to each individual client’s needs. Particular dietary requirements such as gluten free, vegan or vegetarian we will happily cater for, please speak to our team for further details.

Book today by calling 01392 413 958 or email charlotte.tregedeon@ecfc.co.uk.

And speak to one of our team about a tailored package